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Mexican Eggs

I find it really hard to make lunch exciting sometimes, which is why I love this recipe so much. It’s exciting, tasty and quick to make!  I have adapted the recipe from one in this cookery book. It’s quite a hot recipe, so if you’re not good with spice, use less chilli!

mexican eggs 1

You will need:
3 eggs
1/2 a pepper
1 chilli
1 jalapeno
1 tortilla
1/2 a bag of salad
Mixed herbs

mexican eggs 2

Step 1: Chop up and fry the jalapeno, chilli and pepper. When they’re soft, crack the eggs into the pan, and stir until they’re cooked.

Step 2: Whilst the eggs and vegetables are frying, slice up the tortillas into strips and fry them in a pan with a little oil.

mexican eggs 3

Step 3: Place the fried tortillas on your plate, and season the egg mixture with salt, pepper and mixed herbs. Then place a handful of salad on top of the tortillas and spoon the egg mixture on top.

Enjoy with salad dressing or chilli sauce!

mexican eggs 4

Much better than soggy sandwiches, don’t you think? What are your favourite lunch recipes?